AUTUMN MENU
*Launching 15th of September*
Shareable PDF - Click Here for Mains and A la Carte
For the Table
Artisan Breads & Mezze Dips
Warm artisan breads, houmous, whipped brie, extra virgin olive oil & aged balsamic (v) 9
Stonebaked Roasted Garlic Flatbread
Hand-stretched & stonebaked with roasted garlic butter, sea salt & fresh herbs (v) (gfa) 11 Add mozzarella 3
Artisan Breads & Balsamic Oil
A selection of warm artisan breads served with extra virgin olive oil & aged balsamic (vg) 8
Marinated Olives
A selection of Mediterranean olives, marinated with citrus, garlic & aromatic herbs (vg) (gf) 7
To Start
French Onion & Crispy Leek Soup
Slow-cooked caramelised onion broth, crispy leeks, Gruyère croûte & fresh thyme (v) 6.95
Whipped Brie, Fig & Hot Honey Bruschetta
Whipped Brie, baked fig chutney, hot honey & crushed walnuts on toasted sourdough (v) (gfa) 9
Black Garlic Mushroom & Rarebit Skillet
Woodland mushrooms in black garlic & thyme cream, topped with golden Welsh rarebit (v) 9.95
Moules Marinere
Fresh mussels steamed with white wine, garlic, shallots & cream, finished with parsley & warm artisan bread (gfa)
To start 11 - Mains 22
Small Plates / Tapas
How to order small plates - We suggest 2-3 plates or dips per person, or share them with the table.
Morcilla Black Pudding Croquetas
Crisp croquetas filled with morcilla black pudding with peppercorn sauce 9
Kimchi Fried Chicken
Crispy fried chicken, sticky gochujang glaze, sesame, spring onion & kimchi salt (vga) 9.5
Crispy Parmesan Cauliflower
Crispy cauliflower, Parmesan sauce, hot honey, sage & toasted seeds (v) (vga) 8.5
Gunpowder Potatoes
Crispy spiced potatoes, spring onion, coriander, fresh chilli & lime, coconut yoghurt (vg) 7.95
Sesame Prawn
Crispy spiced prawns, toasted sesame, kachumber, fresh lime, coriander & berbere mayonnaise 9.5
Soft Shell Taco’s
Two warm soft shell tacos, loaded with your choice 9.5
Sweet Sticky Duck - Crispy duck in a sweet & stick asian sauce
Smoky Mexican Beans - Charred jalapeño salsa, picked pink onions & spiced mayonnaise (v) (vga)
Crispy Tofu - Charred jalapeño salsa, pickled pink onions, coriander & lime (vg)
Autumn A la Carte
Seabass Escabeche
Roasted sea bass, warm escabeche vegetables, lemon, garlic & herbs, with crispy herb potatoes 25
Empordà Fisherman's Stew
Cod, king prawns & mussels in a rich saffron & tomato broth, crushed potatoes, roasted peppers, almond & garlic picada, grilled sourdough 28
Roasted Pork Belly
Slow-cooked crispy pork belly, roasted garlic & barley glaze, black pudding bon bons, charred hispi cabbage, roast shallots, carrot & swede mash, plum ketchup 26
Berbere Chicken
Berbere-spiced chicken, gunpowder potatoes, roasted cauliflower, Parmesan sauce, fresh carrot salsa & spiced mayonnaise 24
Crispy Duck Salad
Confit duck, toasted cashews, sesame, edame beans, pickled vegetables & hoisin dressing 22.5
Malaysian Coconut & Squash Laksa
Roasted squash, mushrooms, greens & rice noodles in a fragrant coconut laksa broth, chilli oil, fresh lime, corriader & crispy shallots (vga) 17 Add crispy chicken or crispy tofu (vg) 5
Kimchi Fried Rice Bowl
Kimchi fried rice, gochujang-roasted squash, sesame greens, fresh carrot salsa, pickled vegetables, sweet chilli cashews & crispy onions 18
Add crispy chicken, sticky pork belly, crispy tofu (vg) or vegan crispy chicken (vg) 5
Chefs Cut Steak
Triple Cut Chips, deep fried mushroom (gfa)
225g Ribeye 28
170g Fillet Steak 35
Sauces - Peppercorn Sauce 3 | Porcini Mushroom & Cream 3.5 | Garlic Butter 3
Sides - Buttery Mash 4 | Mediterranean Vegetables 5 | Seasonal Greens 4.5 | Onion Rings 5.95
Pub Classics
Steak, Stout & Caramelised Onion Pie
Slow-braised steak, stout & caramelised onions, encased in golden shortcrust pastry with rich gravy & seasonal greens
Choose roasted garlic butter mash or triple cooked chips 20
Jumbo Fish & Fries
Battered cod fillet, triple cooked chips, crushed minted mushy peas, house tartare, charred lemon (gfa) 20.95 Add curry sauce 2 | Make it smaller 17.95
Salt & Vinegar Scampi
Crispy scampi, salt & vinegar seasoning, triple-cooked chips, crushed minted peas & house tartare 17
Hommity Pie
Potato, leek, caramelised onion & mature Cheddar, baked in golden shortcrust pastry with roasted Mediterranean vegetables (v) 20
Cumberland Sausage & Roast Garlic Mash
Cumberland sausage, roast confit garlic mash, crispy pancetta, sticky ale onions & proper gravy 17.95 (va)
Add seasonal greens 2.5
Farmers Breakfast
Cumberland sausage, smoked bacon, free-range poached egg, field mushroom, toasted sourdough & baked beans (va) 15.95
Served until 3pm Add hash brown 1.5 | Extra sausage 2
Burgers
All served with triple cooked chunky chips on brioche buns with lettuce
Double Smash Burger
Two stacked steak burgers, melted cheese, fried onions, bacon jam, house burger sauce (gfa) 19.95
Burger Extras
Add Smoked Bacon 1 - Onions Rings 5.95
The Plant Burger
Plant-based burger, melted cheese, crispy onions, dill pickle & burger relish (v) (vga) 19.95
Double up £3.5 - Add Onion Rings 6 - Add Crunchy Slaw 4 - Upgrade to Sweet Potato fries 2.50
Stonebaked Pizza
Our sourdough pizzas are hand stretched & stone baked. Gluten free bases available (gfa)
Mozzarella & Basil (v) (vga) 15.95
Double Pepperoni - Classic tomato sauce, loaded pepperoni 18
Mushroom, Garlic & Truffle Oil - Roasted mushrooms, mozzarella, and a drizzle of truffle oil (v) (vga) 18
Hoisin Duck Pizza - Slow-cooked tomato, mozzarella, shredded duck, spring onions & hoisin saucec 18
Sides & Loaded Fries
Triple Cooked Chips (v) (gfa) 4.95
Beef Dripping Chunky Chips 5.95
Sweet Potato Fries (v) 6.5
Buttery Mash (v) (gf) 4
Crispy Fried New Potatoes (v) 4.5
Beer Battered Onion Rings (v) (gfa) 5.95
Seasonal Buttered Greens (v) (gf) 4.5
Roasted Mediterranean Vegetables (v) (gf) 5
Stonebaked Garlic Buttery Flatbread (v) (gfa) 11
Stonebaked Cheese & Garlic Flatbread (v) (gfa) 14
Light Bites - Sandwiches
Chicken Goujon, Smoked Cheese & Chilli Jam
Oxton Sausage & Onion Marmalade (va)
Chicken & Bacon Club
Fish Goujons & Tartare
Houmous & Roasted Veg (v) (gfa)
Brie with Fig & Apple Chutney (v) (gfa)
On Welbeck Granary or Artisan Ciabatta 12.95 - Served until 3pm
Desserts
Roasted Cherry & Dark Chocolate Eton Mess
Sweet roasted cherries, rich dark chocolate mousse, crisp meringue & Chantilly cream (v) 9.5
Salted Caramel & Dark Rum Bread & Butter Pudding
Rich bruleed bread & butter pudding, sultana & raisins, salted caramel & dark rum sauce (v) 9
Sorbet
Lemon - Mango - Passionfruit (v) 6 Please check for availability
Toffee Apple Crumble Pie
Warm caramelised apples & sticky toffee sauce in pastry with a buttery crumble top, served with a ice cream (v) 8.95
Chocolate Cookie Dough Skillet
Warm-baked chocolate cookie dough, melting chocolate, vanilla ice cream & rich chocolate sauce - to share or not to sdhare (v) 14.5
Thaymar Ice Cream
Vanilla Bean - Strawberry & Cream - Mint Choc Chip Chocolate - Fudge (v) (vga) 6 Please check for availability
Little People Desserts
Mini Donuts - Mini sugared donuts with chocolate saue (v) 6.99
Waffle & Ice Cream (v) 6.99
Children's Ice Cream - Vanilla. Chocolate or Strawberry (v) (ve+) (gfa) 4
Dietary & Lifestyle Requirements: v- Vegetarian | ve - Vegan | ve+ Vegan Option | gf - Gluten Free | gfa - Gluten Free Option. Please enquire about dairy & nut allergies. Our kitchen contains all 14 main allergen group
