AUTUMN MENU
*Launching 15th of September*
For the Table
Artisan Breads & Mezze Dips
Warm artisan breads, houmous, whipped brie, extra virgin olive oil & aged balsamic (v) 9
Stonebaked Roasted Garlic Flatbread
Hand-stretched & stonebaked with roasted garlic butter, sea salt & fresh herbs (v) (gfa) 11 Add mozzarella 3
Artisan Breads & Balsamic Oil
A selection of warm artisan breads served with extra virgin olive oil & aged balsamic (vg) 8
Marinated Olives
A selection of Mediterranean olives, marinated with citrus, garlic & aromatic herbs (vg) (gf) 7
To Start
French Onion & Crispy Leek Soup
Slow-cooked caramelised onion broth, crispy leeks, Gruyère croûte & fresh thyme (v) 6.95
Whipped Brie, Fig & Hot Honey Bruschetta
Whipped Brie, baked fig chutney, hot honey & crushed walnuts on toasted sourdough (v) (gfa) 9
Black Garlic Mushroom & Rarebit Skillet
Woodland mushrooms in black garlic & thyme cream, topped with golden Welsh rarebit (v) 9.95
Small Plates / Tapas
How to order small plates - We suggest 2-3 plates or dips per person, or share them with the table.
Crispy Parmesan Cauliflower
Crispy cauliflower, Parmesan sauce, hot honey, sage & toasted seeds (v) (vga) 8.5
Gunpowder Potatoes
Crispy spiced potatoes, spring onion, coriander, fresh chilli & lime, coconut yoghurt (vg) 7.95
Soft Shell Taco’s
Two warm soft shell tacos, loaded with your choice 9.5
Smoky Mexican Beans - Charred jalapeño salsa, picked pink onions & spiced mayonnaise (v) (vga)
Crispy Tofu - Charred jalapeño salsa, pickled pink onions, coriander & lime (vg)
Autumn A la Carte
Malaysian Coconut & Squash Laksa
Roasted squash, mushrooms, greens & rice noodles in a fragrant coconut laksa broth, chilli oil, fresh lime, corriader & crispy shallots (vga) 17
Add crispy tofu or vegan chicken (vg) 5
Kimchi Fried Rice Bowl
Kimchi fried rice, gochujang-roasted squash, sesame greens, fresh carrot salsa, pickled vegetables, sweet chilli cashews & crispy onions 18
Add crispy tofu (vg) or vegan crispy chicken (vg) 5
Pub Classics
Hommity Pie
Potato, leek, caramelised onion & mature Cheddar, baked in golden shortcrust pastry with roasted Mediterranean vegetables (v) 20
Sausage & Roast Garlic Mash
Cumberland sausage, roast confit garlic mash, crispy pancetta, sticky ale onions & proper gravy 17.95 (va)
Add seasonal greens 2.5
Garden Breakfast
Veggie sausage, smoked bacon, free-range poached egg, field mushroom, toasted sourdough & baked beans (va) 15.95
Served until 3pm Add hash brown 1.5
Burgers
All served with triple cooked chunky chips on brioche buns with lettuce
The Plant Burger
Plant-based burger, melted cheese, crispy onions, dill pickle & burger relish (v) (vga) 19.95
Double up £3.5 - Add Onion Rings 6 - Add Crunchy Slaw 4 - Upgrade to Sweet Potato fries 2.50
Stonebaked Pizza
Our sourdough pizzas are hand stretched & stone baked. Gluten free bases available (gfa)
Mozzarella & Basil (v) (vga) 15.95
Mushroom, Garlic & Truffle Oil - Roasted mushrooms, mozzarella, and a drizzle of truffle oil (v) (vga) 18
Sides & Loaded Fries
Triple Cooked Chips (v) (gfa) 4.95
Beef Dripping Chunky Chips 5.95
Sweet Potato Fries (v) 6.5
Buttery Mash (v) (gf) 4
Crispy Fried New Potatoes (v) 4.5
Beer Battered Onion Rings (v) (gfa) 5.95
Seasonal Buttered Greens (v) (gf) 4.5
Roasted Mediterranean Vegetables (v) (gf) 5
Stonebaked Garlic Buttery Flatbread (v) (gfa) 11
Stonebaked Cheese & Garlic Flatbread (v) (gfa) 14
Light Bites - Sandwiches
Houmous & Roasted Veg
Houmous, Mediterranean roasted vegetables & balsamic glaze (v) (gfa)
Brie with Fig & Apple Chutney
Creamy Brie, fig & apple chutney, rocket & toasted walnuts (v) (gfa)
Veggie Sausage & Onion Marmalade (va)
On Welbeck Granary or Artisan Ciabatta with chunky, triple cooked chips 12.95 - Served until 3pm
Desserts
Roasted Cherry & Dark Chocolate Eton Mess
Sweet roasted cherries, rich dark chocolate mousse, crisp meringue & Chantilly cream (v) 9.5
Salted Caramel & Dark Rum Bread & Butter Pudding
Rich bruleed bread & butter pudding, sultana & raisins, salted caramel & dark rum sauce (v) 9
Sorbet
Lemon - Mango - Passionfruit (v) 6 Please check for availability
Toffee Apple Crumble Pie
Warm caramelised apples & sticky toffee sauce in pastry with a buttery crumble top, served with a ice cream (v) 8.95
Chocolate Cookie Dough Skillet
Warm-baked chocolate cookie dough, melting chocolate, vanilla ice cream & rich chocolate sauce - to share or not to sdhare (v) 14.5
Thaymar Ice Cream
Vanilla Bean - Strawberry & Cream - Mint Choc Chip Chocolate - Fudge (v) (vga) 6 Please check for availability
Dietary & Lifestyle Requirements: v- Vegetarian | ve - Vegan | ve+ Vegan Option | gf - Gluten Free | gfa - Gluten Free Option. Please enquire about dairy & nut allergies. Our kitchen contains all 14 main allergen group